Exceptional wine begins with premier grapes farmed by experts.

Apogia is privileged to have developed relationships with the top vineyard management teams and growers in Napa Valley.

Our mountain fruit is grown in the famed Pritchard Hill area of Stagecoach Vineyards. This rugged south-west facing block, high above the fog line, enjoys cool overnight temperatures, while the warm afternoon sun allows the grapes to gently ripen resulting in a wine with amazing color, texture, tannins, and complexity.

Our valley floor grapes are sourced from the reserve blocks of Larkmead Vineyards in Calistoga. This family run farm dates back to 1895 and continues to be one of Napa’s preeminent vineyards. The vineyard is characterized by a diversity of alluvial soils. Cool mornings and thin layers of fog protect and hydrate the vines as they prepare for the hot afternoon temperatures, which are among the warmest in the valley. This creates an ideal environment for viticultural excellence.